Serving ideas
Layer cubes in a glass with milk and Blueberry Cold Foam, or serve with a drizzle of Banana Coffee Syrup. Keep the jelly cold until serving.
Coffee Jelly
Coffee jelly is a chilled coffee dessert made by setting sweetened brewed coffee with unflavoured gelatin. Cut it into small cubes for iced milk drinks, or serve it in a bowl with a spoonful of whipped cream.
Ingredients
Check off each ingredient as you get it ready.
How to make it
Pour ½ cup cold coffee into a bowl. Sprinkle gelatin over the surface and let stand 5 minutes.
Heat the remaining 1½ cups coffee with sugar until steaming; do not boil.
Whisk in the bloomed gelatin until fully dissolved. Pour into an 8-inch square dish.
Refrigerate until fully set, then cut into cubes. Serve chilled.
Pro tips
- Serving ideas: Layer cubes in a glass with milk and Blueberry Cold Foam, or serve with a drizzle of Banana Coffee Syrup. Keep the jelly cold until serving.
Keep this recipe
Coffee Jelly
Coffee jelly is a chilled coffee dessert made by setting sweetened brewed coffee with unflavoured gelatin. Cut it into small cubes for iced milk drinks, or serve it in a bowl with a spoonful of whipped cream.
- Course
- Dessert
Ingredients
Instructions
Notes
Serving ideas: Layer cubes in a glass with milk and Blueberry Cold Foam, or serve with a drizzle of Banana Coffee Syrup. Keep the jelly cold until serving.
Nutrition estimate
Nutrition has not been calculated for this recipe.
Source: https://saucyrecipe.com/coffee-jelly/
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Behind the recipe
About this recipe
- Written by
- Sophie Bennett
- Edited by
- SaucyRecipe Editorial Team
- Last checked
- 2026-09-16
- Testing status
- Kitchen-tested (recorded by the editor)
Nutrition is an estimate and may vary based on ingredients, brands, and portion sizes.
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